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Popular Chain Restaurant Facing Liquor Violations After Serving Customer 18 Shots Before Crash

Popular Chain Restaurant Facing Liquor Violations After Serving Customer 18 Shots Before Crash

The liquor license of a Kelseys Original Roadhouse franchise in Huntsville, Ontario, was recently suspended over allegations that staff overserved alcohol to a customer before a fatal car crash. On Feb. 14, the Alcohol and Gaming Commission of Ontario announced the 60-day suspension based on alleged liquor license violations stemming from a Nov. 4, 2022, incident in which a customer…

Ask the Expert Q&A: Hospitality Insurance

Ask the Expert Q&A: Hospitality Insurance

From altercations between patrons to overserving alcohol, bars and restaurants face a number of risks that could lead to costly liability claims. To learn more about the risks and insurance solutions in the hospitality industry, Crain’s Content Studio spoke with Connor Farquharson, Manager, Commercial Insurance, Burns & Wilcox, Dallas/Ft. Worth, Texas. What are some of the greatest risks in the…

Man Sues Olive Garden Claiming Injury, Anguish After Finding Rodent Part in Soup

Man Sues Olive Garden Claiming Injury, Anguish After Finding Rodent Part in Soup

A man is taking legal action against the popular restaurant chain Olive Garden after alleging that he found a rat\'s foot in a spoonful of his minestrone soup during a March visit to the eatery’s Warren, Michigan, location. According to the lawsuit, the foot injured the inside of the diner’s mouth and caused him to get physically ill. [lgc_column grid=\"50\"…

The State of the Hospitality Market

The State of the Hospitality Market

During this webinar, our experts met for a discussion on the state of the Hospitality Insurance market and the residual effects of the COVID-19 pandemic, the resurgence of business, and tips for agents and brokers. Featured Experts: Bonnie Steen, Vice President, Managing Director, Burns & Wilcox, New Orleans, LA Barry Whitton, Managing Director, Broker, Property, Burns & Wilcox Brokerage, Atlanta,…

Ask the Expert Q&A: Restaurant Hospitality Insurance

Ask the Expert Q&A: Restaurant Hospitality Insurance

Businesses in the hospitality industry face a variety of property and liability risks. To learn more about these challenges and the corresponding insurance solutions, Crain’s Content Studio spoke with Bonnie Steen, Vice President, Managing Director, Burns & Wilcox, New Orleans, Louisiana. What are some of the greatest risks today for restaurant hospitality businesses? B.S.: From a property standpoint, one of…

Restaurant & Bar Insurance Market Overview

Restaurant & Bar Insurance Market Overview

Rising premiums, decreased capacity, an enhanced focus on details and fallout from labor shortages are the main trends facing clients requiring Restaurant & Bar Insurance more than halfway through 2021. A hard market that first began in 2018 accelerated during the first several months of the pandemic, with tens of thousands of restaurants and bars around North America closing either…

Restaurants & Bars Insurance Coverage

Restaurants & Bars Insurance Coverage

In this webinar, our experts joined for a discussion on Restaurants and Bars, including: state of the industry, current insurance market conditions, tips for brokers and agents, and specialty solutions. https://vimeo.com/605080138/4da76097ec

Restaurant Labor Shortages Strain Recovery Efforts, Escalate Risks

Restaurant Labor Shortages Strain Recovery Efforts, Escalate Risks

Despite moderately increased sales and rising consumer confidence in the safety of dining out, restaurants in the U.S. and Canada are still facing a major hurdle in their efforts to reopen: they do not have enough workers. Restaurants employed 1.5 million fewer workers in May of this year compared to pre-pandemic levels, TIME magazine recently reported, and one survey found…

The Hospitality Sector: Adapting to a Changing Environment

The Hospitality Sector: Adapting to a Changing Environment

Presented by: Bonnie Steen, Vice President, Associate Managing Director, Burns & Wilcox, Tyson Peel, Vice President, Director, Property and Casualty, Burns & Wilcox Canada, Marc Adler, Managing Director, Burns & Wilcox Brokerage This webinar discusses: State of the Hospitality market today Underwriting approach for specific coverages Must-haves required to secure coverage https://vimeo.com/436922672/3e3c2c1ea8

More Bars, Restaurants Can Now Deliver Alcohol, Shifting Liability Risks

More Bars, Restaurants Can Now Deliver Alcohol, Shifting Liability Risks

A bill that would allow home delivery of alcoholic beverages in Georgia is moving forward after it won approval in the Georgia House of Representatives on June 25. House Bill 879, headed to Governor Brian Kemp for consideration within 45 days, would permit stores and some restaurants to provide home delivery of beer, wine and liquor. Virginia’s state-run liquor agency,…

Hospitality Sector Adapts to New Risks, Restrictions as Casinos, Hotels Reopen

Hospitality Sector Adapts to New Risks, Restrictions as Casinos, Hotels Reopen

Caesars Palace, MGM Resorts and several other Las Vegas hotel-casinos are slated to resume operations starting June 4, according to the Nevada governor’s May 26 press release. Though Las Vegas casinos must implement requirements such as mandatory temperature checks for guests and are subject to various restrictions, reopening is a significant milestone in the embattled hospitality sector’s recovery from coronavirus-related…

Study Reveals Two Out of Three Hotels Inadvertently Leak Guests’ Data

Study Reveals Two Out of Three Hotels Inadvertently Leak Guests’ Data

On April 10, Symantec released a study showing two-thirds of hotel websites leak guests’ booking details to third-party sites. Marriott International, which experienced a massive data breach in November 2018, was not included in that study. On February 14, the City of Chicago filed a lawsuit against Marriott International for that breach that exposed the data of up to 500…

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